Almond Biscotti

My 1st attempt making the biscotti,and it turns out really good(as for my tastelah...he..he..).My DH love to eat the Biscotti and keep reminding to bake these for him and because I want to be an obidient wife...muahaha... I pun merajinkan diri membuat untuk dia.....

Their texture is crisp and crunchy with an almond flavor that comes from adding chunks of toasted and blanched almonds

I love to dip the Almond Biscotti with my favourite beverage...Milo...simply divine...

The recipe is adapted from Joy Of Baking